Sunday, August 9, 2009

Great American Potato Salad



I was never a big fan of Potato Salad. Anytime I had it I just had a small spoon to be polite... that was until I found this recipe from Kraft Foods. It's easy to make and delicious.

Here are the main players (oops is that Hellman's Mayo? Don't tell Kraft)


Great American Potato Salad

1/2 cup Kraft Real Mayo
1 Tbsp yellow mustard
1/2 tsp celery seed
1/2 tsp salt
1/ tsp pepper
4 cups cubed pototoes, cooked
2 hard cooked eggs, chopped
1 onion, chopped
2 stalks celery, sliced
1/3 cup dill pickle relish

Mix first 5 ingredients in large bowl


Add remaining ingredients; mix lightly


Refrigerate several hours or until chilled.

If it seems like I have more potatoes than called for I end up adding more mayo to keep it all moist. I also found it easier to add the relish to the wet ingredients - just my preference.

I'm glad I found this recipe at the beginning of summer because I've been making it at the beginning of the weekend and having a great side dish for the rest of the weekend. It couldn't be easier. Try it and let me know what you think. You won't be disappointed.

2 comments:

The Adventures of Grunty and Chubbs said...

Yum.

B Boys Mom said...

Yummy!!! I love potato salad and this sure look good.